"Island" Turkey Strips

Ingredients

You will need:
2 pounds turkey breast (cut into thin strips)
1 tablespoon dark brown sugar
2 tablespoons honey
2 tablespoons balsamic vinegar
1 tablespoon marmalade
1/2 cup cilantro (chopped)
1 vine ripe tomato (chopped)
1 teaspoon cumin
1 tablespoon curry
1/2 teaspoon black pepper

Preparation

1
Marinade turkey strips from 1 hour to overnight in refrigerator.
2
In large frying pan place 3 tablespoons olive oil and heat.
3
Let turkey strips drip off excess marinade and place in heated frying pan. Do not place too many in pan at once.
4
Let turkey strips become golden on one side and turn to the other side to finish cooking.
5
About 3 -4 minutes on each side depending on the thickness of the turkey strip.

Tools

About

This is a great way to transport to the islands ~ without leaving home!

Enjoy!

Yield:

8

Added:

December 10, 2009

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