Spinach Coriander Chive Bread
Category: Side Dishes | Blog URL: http://rachanakothari.blogspot.com/2009/12/having-widened-my-horizons-from-eating.html
This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.
Photo: Veggi Fare
Having widened my horizons from eating just white toast bread until a couple of years ago, to the wonderful wide world of the almost endless varieties of this very versatile staple, all the way to starting baking bread myself a few months ago, I'm pretty new to the bread baking businesss.
However, after starting late, I have caught on with fervor, and love trying out new variations. Whenever I bake bread, and see it rising in the oven, my heart does a little tapdance and a smile visits my face.
I started with standard bread recipes, and this was my first own variation. It turned out to be a hit with the neighbours and my hubby, and I hope you like it too!