Pecan Oatmeal Bread -Abm


Photo: flickr user whitneyinchicago
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Ingredients

10 ounces Water
1 tablespoon Vegetable Oil
1 cup All purpose white flour
1 cup Fine ground oatmeal
1/2 cup Whole wheat flour
1/4 cup Coarse ground pecans
1/4 cup Wheat germ
1/4 cup Wheat bran
2 tablespoons Gluten
1 teaspoon [rounded] salt
1 teaspoon [rounded] yeast
1 teaspoon [heaped] brown sugar

Preparation

1
Grind rolled oats into meal in a blender. Add liquids, flours, other dry ingredients and yeast in the order recommended by the machine's manufacturer. Set cycle to whole wheat, medium crust.

Tools

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Tags:

bread
Nuts

Yield:

1.5 servings

Added:

Sunday, January 3, 2010 - 5:00am

Creator:

Anonymous

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