Baked Oats^

Yield:

1.0 servings

Added:

February 24, 2010

Creator:

Anonymous

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Ingredients

2 1/2 cups Hot water
1/2 teaspoon Salt
2 cups Quick or rolled oats

Preparation

1
Dissolve salt into water. Mix together with oats in a 1-quart casserole. Bake at 350F., covered, 50 minutes.
2
Note: Ingredients in capital letters refer to either another recipe or a cooking method which can be found elsewhere in the series.
3
Unfamiliar ingredients can be found in most large grocery stores or health food stores.

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