Bake Sirloin Steak


Photo: flickr user Geoff604

Yield:

1.0 servings

Added:

February 22, 2010

Creator:

Anonymous

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Ingredients

5 pounds sirloin steak, about 2 ½" thick
Salt
pepper
1/4 cup butter
2 tablespoons flour
1/2 teaspoon hot pepper sauce
4 onions, sliced thin
2 carrots, shredded
1 cup ketchup or tomato sauce
1/2 cup water

Preparation

1
Heat large iron skillet to sizzling. Sear steak quickly until brown on both sides. Remove steak to platter and season with salt and pepper. Add remaining ingredients to skillet. Mix well. Cook for 5 minutes and pour off into small bowl. Return steak to pan; top with sauce. Bake in preheated oven at 450 degrees for 20-30 minutes. Makes 6.

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