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Yield: 1 servings
[edit] Ingredients
½ |
cup Lipton onion butter* |
½ |
cup Brown sugar |
4 |
cups Cooked sliced carrots |
[edit] Preparation
Step 1 |
In Medium skillet, melt Lipton onion butter; blend in brown sugar. |
Step 2 |
Add carrots and cook, stirring constantly, 5 minutes or until carrots are evenly glazed. |
Step 3 |
*Lipton onion butter: Thoroughly blen 1 envelope lipton onion recipe secrets soup mix with 1 container (8 oz.) whipped butter or soft margarine, or 1/2 pound butter or margarine, softened. Store covered in refrigerator. |
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