Recipe: Chocolate Bourbon Pecan Pies [edit]

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[edit] Ingredients

Light brown sugar

3

oz. all-purpose flour

1

tsp. salt

1

tbsp. cornstarch

3

c. corn syrup

2

tbsp. vanilla

2

c. heavy cream

8

eggs

1

c. chocolate chips

4

c. pecans

½

c. bourbon

[edit] Preparation

Step 1

Blend all ingredients together except chocolate chips and pecans. Divide chocolate chips and pecans into 3 unbaked pie shells. Then pour in the filling and bake at 350 degrees for 30 minutes or until firm.

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