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Recipe: Green Beans In Butter-Wine edit
Photos
Upload a photoCreated by: Anonymous
Tags: Alcohol, Beverage, Drink, Vegetable
Yield: 6 servings
edit Ingredients
2 |
pkt Frozen French-cut green beans |
½ |
cup Butter |
2 |
tablespoons Brown sugar |
2 |
teaspoons Garlic, minced |
3 |
tablespoons Dry white wine |
½ |
teaspoon Salt |
½ |
teaspoon Black pepper |
1 |
small jar (large) onions |
½ |
cup Slivered onions |
edit Preparation
Step 1 |
Cook green beans according to directions; drain. Melt butter & stir in sugar, garlic, wine & spices. Add drained onions & continue to simmer 20-30 minutes, spooning sauce over onions from time to time. Add beans & almonds & heat gently. |
Step 2 |
Serves 6. |
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