Butter Pecan Frosting

Ingredients

1/2 cup butter
1 pound powdered sugar (4-4 ΒΌ c.)
1 teaspoon vanilla
6 tablespoons evaporated milk
1 cup Pecans, toasted

Preparation

1
Beat butter until creamy. Add remaining ingredients. Cream until spreading consistency. Stir in pecans.

 



Yield:

4.0 servings

Added:

Wednesday, February 17, 2010 - 9:41pm

Creator:

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