Sweet Water Eggs

About

This is a traditional Chinese quick food for guests.

Yield:

1 servings

Added:

December 9, 2009

Creator:

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Comments

Mave99a's picture

the photo is not relevant after all

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Ingredients

2 teaspoons sugar
4 cups water

Preparation

1
Boil the water first, break the egg and let it drop directly into the boiled water. After 2 minutes, turn oven off and add sugar.

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