Oatmeal Whole Wheat

Photo: flickr user Apuch

Ingredients

3/4 cup Instant oatmeal,

1/4 cup Whole wheat flour,

2 cups Bread flour

2 tablespoons Sugar,

2 tablespoons Molasses,

1 1/2 teaspoons Salt, 1

1/2 tablespoon Powdered milk,

1 1/2 teaspoons Yeast,

1 1/4 cups Water

Preparation

Put oatmeal in first on top of 1 3/16 C of water to let soak a few minutes longer. Let b/m do its thing; have made +/- 20 loaves of this recipe, never a bad

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Tags:

bread

appliance

brunch

baking

bread maker

Yield:

12.0 servings

Added:

Wednesday, December 9, 2009 - 10:05pm

Creator:

Anonymous

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