Lemon Dressing

Yield:

16.0 servings

Added:

December 10, 2010

Creator:

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Ingredients

1/2 cup olive oil
1/2 cup fresh lemon juice (3 lemons)
2 tablespoons chopped scallions, white and light green parts
2 tablespoons chopped flat-leaf parsley
2 large garlic clove, minced
1/4 teaspoon coarse salt
1/4 teaspoon freshly ground pepper

Preparation

1
In small bowl, or glass jar with tight fitting lid, combine all ingredients. Whisk or shake until well blended.

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