Chicken In Mustard Marinade

Photo: flickr user fifikins

Ingredients

1/2 cup warm honey

1/4 cup soy sauce

2 cloves garlic, pressed

1 lg. fryer, disjointed

wiped with a damp cloth

1/2 cup Dijon style mustard

2 teaspoons curry powder

Preparation

Mix together honey, mustard, soy sauce, curry and garlic in a bowl. Coat chicken pieces in mixture and lay them close together in a baking dish; pour over any extra marinade. Refrigerate for 8 hours, turning in marinade frequently. Bake in a 350 degree oven for 60-70 minutes basting frequently.