Recipe: Pineapple Lovage and Avacado Salsa [edit]

Step 1

Pare the zest from the lime in long strips.

Step 2

Blanch in boiling water for one minute.

Step 3

Drain well then dry and chop.

Step 4

Squeeze the lime juice.

Step 5

Peel and core the pineapple and dice finely.

Step 6

Mix with the lime juice and zest.

Step 7

Peel and dice the avacado finely and add to the pineapple along with the remaining ingredients.

Step 8

Turn quickly amd carefully to mix without battering the avacado to a pulp.

Step 9

Cover and leave for at least half an hour for the flavours to blend.

Step 10

Taste and adjust the seasonings adding a little more lovage if you think the salsa could take it.

Step 11

Serves 6