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Kale-Red Bell Pepper Pasta Sauce
Photo:
Tay
Ingredients
3 cloves
garlic,
minced
1/4
onion,
thinly sliced
cumin,
turmeric
and a lil'
curry powder
1
red bell peppers
8
grape tomatoes
handfuls of
kale
leaves
cooked
pasta
Preparation
1
Saute cumin, onions, turmeric, curry powder, garlic.
2
Then add bell peppers, kale and tomatoes.
3
When ingredients are cooked down,
puree
in the
blender
4
Pour the
puree
back to pan and
simmer
the sauce
5
Add cooked pasta, toss well to combine
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Tags:
Vegetarian
Yield:
4 servings
Added:
April 2, 2011
Creator:
Tay
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