Home Made French Dressing


Photo: flickr user dbking
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Ingredients

1 cup nonfat yogurt
1 cup ketchup
1/2 cup vinegar
2 tablespoons sugar
1/2 teaspoon prepared mustard

Preparation

1
Blend ingredients together. May also add pepper, garlic powder, chopped onion or chopped parsley for a different taste without changing caloric value.
2
This recipe yields 2 1/2 cups (twenty 2-tablespoon servings).
.

Tags:

European
fat
health
French
Mediterranean
salad

Yield:

20.0 servings

Added:

Sunday, December 13, 2009 - 10:14pm

Creator:

Anonymous

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