Teriyaki Dressing

Yield:

1.0 servings

Added:

December 10, 2010

Creator:

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Ingredients

1/4 cup Water
2 tablespoons Sesame seeds, toasted
2 tablespoons Wine vinegar
1 tablespoon Salad oil
1/8 teaspoon Ground ginger

Preparation

1
In a screw-top jar, combine all ingredients and shake vigorously. Cover and chill. Keeps several weeks in the refrigerator. Excellent for salad greens with chopped chicken!!!

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