Fruit Punch With Rum

Ingredients

1 can frozen orange juice
1 can frozen lemonade
1 (2 liter) bottle 7-UP
3/4 can light rum (can from orange juice)

Preparation

1
Mix juices and rum together. Add 7-UP; do not stir too hard. Then pour fruit cocktail in with ice cubes.

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Yield:

2.0 servings

Added:

December 27, 2009

Creator:

Anonymous

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