Gypsy Burgers

Ingredients

1 pkt fresh ground chicken
3/4 cup chopped scallion, divided
1/2 cup sour cream, divided
2 teaspoons paprika
1 teaspoon salt
1/4 teaspoon ground pepper
12 slc Italian or French bread

Preparation

1
In a mixing bowl, combine chicken, 1/3 cup scallions, 2 tablespoons sour cream, and remaining ingredients. Form into 4 to 6 burgers. Grill on lightly oiled surface 5 to 6 inches above medium-hot coals, 5 to 6 minutes per side or until cooked through. Serve on toasted slices of Italian or French bread, topped with sour cream and scallions.

Tools

 



Yield:

4.0 servings

Added:

December 1, 2009

Creator:

Anonymous

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