Almond Joy Cake

Ingredients

1 3 oz. pkg. sliced almonds
1 cup sugar
1 14 oz. pkg. coconut
1 1/2 cups sugar
1/2 cup butter
12 ounces chocolate chips

Preparation

1
Prepare and bake cake mix according to package directions for 10 x 15 inch cake pan. Bring 1 cup evaporated milk and 1 cup sugar to a boil in saucepan. Stir in marshmallows until melted. Add coconut. Pour mixture over warm cake. Bring 1/2 cup evaporated milk and 1 1/2 cups sugar to a boil in saucepan. Stir in butter and chocolate chips until melted. Add almonds. Pour evenly over coconut layer.

Tools

 



Yield:

12.0 servings

Added:

Saturday, December 5, 2009 - 10:17pm

Creator:

Anonymous

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