Chocolate Mousse

Photo: flickr user avlxyz

Yield:

2.0 servings

Added:

December 16, 2009

Creator:

Anonymous

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Dimple Rathod's picture

Permalink Dimple Rathod
March 7, 2010

yummy..mmmmmmmmmmmmmmmmmm..............................luvvvvvvvvvvvvvvv it

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Ingredients

8 ounces chocolate chips

6 tablespoons water

2 teaspoons vanilla

2 cups whipping cream

1/4 cup confectioners' sugar

Preparation

1

Melt chocolate and water in saucepan.

2

Whisk in the vanilla.

3

Allow to cool.

4

Whip the cream.

5

Add the confectioner's sugar.

6

On low beater, blend in the chocolate.

7

Scoop the Chocolate Mousse into a clear, glass bowl.

8

Garnish with grated chocolate or some of the chocolate from the pan drizzled on top.

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