Antipasto Roll - Ups
Ingredients
1 (7 oz.) can tuna
1 teaspoon lemon juice
2 tablespoons mayonnaise
12 ounces thinly sliced cheese
12 ounces thinly sliced lunchmeat
Preparation
1
(Your favorite cheese and meat may be used. I prefer Muenster cheese with Hot Italian Loaf.) Mash tuna, egg, mayonnaise, and lemon. Set aside. Place a couple teaspoons of tuna mixture on each slice of cheese and meat. Roll the three together and secure with cocktail toothpicks. Cut into thirds or fourths to serve.
Tools
Yield:
1.0 servings
Added:
November 30, 2009
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