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Rotkohl
Photo: flickr user
Jeena Paradies
Ingredients
1 medium
Red cabbage
1
Bay leaf
2 tablespoons
Vinegar
2 smalls
Apples
Salt
Pepper
Preparation
1
Shred
cabbage finely.
Peel
and
slice
apples. Add all ingredients. Cook til tender, about 20 minutes.
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Tags:
European
Germany
vegetables
German
Yield:
4.0 servings
Added:
December 10, 2010
Creator:
Barnaby Dorfman
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