Corn For Freezing


Photo: flickr user Greencolander

Yield:

1.0 servings

Added:

December 29, 2009

Creator:

Anonymous

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Ingredients

6 cups corn
1 teaspoon salt
1/4 cup sugar
1 cup water

Preparation

1
Bring to a boil simmer for 1 minute. Cool quickly. Bag and freeze. Use Ziploc freezer bags.

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