Corn For Freezing


Photo: flickr user Greencolander
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Ingredients

6 cups corn
1 teaspoon salt
1/4 cup sugar
1 cup water

Preparation

1
Bring to a boil simmer for 1 minute. Cool quickly. Bag and freeze. Use Ziploc freezer bags.

Tools

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Yield:

1.0 servings

Added:

Tuesday, December 29, 2009 - 10:17pm

Creator:

Anonymous

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