Ricotta Puffs

Ingredients

1 cup Ricotta cheese, ¾ inch thick
cup Flour
4 teaspoons Baking powder
teaspoon Salt

Preparation

1
Beat ricotta with eggs & sugar till blended and smooth. In another bowl, stir together flour, baking powder & salt;add to ricotta mixture, beating till smooth.
2
Pour oil into deep pan to depth of 1 1/2";heat to 360 on deep-frying thermometer. For each puff, drop a rounded teaspoonful into hot oil; fry several at a time till golden brown (about 1 1/2 minutes). Lit out with slotted spoon; drain well.
3
If made ahead, let cool, then wrap airtight and rerigerate. To reheat, arrangepuffs on single layer on rimmed baking sheet; place in 350ven or about 10 min., or till heated through.
4
Dust with powdered sugar and serve hot.
5
Makes 3 1/2 doz.

Tools

 



Yield:

6.0 servings

Added:

Saturday, February 13, 2010 - 9:59am

Creator:

Anonymous

Related Cooking Videos