Garlic Ramen
About
Quick, buttery and garlicky-- who could ask for more?
Yield:
1.0 servings
Added:
December 24, 2009
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Preparation
1
Cook ramen noodles according to package directions, without seasoning. Drain. Toss in half of the seasoning, add butter, garlic powder and parsley to taste. Mix and eat it up; yum.
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