Lemon Onion Sauce

Ingredients

1/4 cup red onion finely chopped
1/4 cup fresh lemon supremes finely chopped
1/4 cup lemon juice
1 tablespoon olive oil
1 teaspoon minced jalapeno pepper
Salt to taste

Preparation

1
* Adapted to LF by Tina Bell
2
Combine all of the ingredients and serve with grilled or baked "meaty"
3
Fish like bluefish or swordfish.
4
Yield: 1 cup

 



Yield:

1.0 servings

Added:

December 5, 2009

Creator:

Anonymous

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