Torta (Filipino Omelet)
Torta is the Filipino version of the omelet. It is similar to the Italian frittata, sans the cheese. And they are usually cooked as patties in a skillet, just like you would pancakes.
Torta is excellent served with rice, orzo, couscous, in a sandwich or simply snacked on by itself, dipped in a sauce. And you can dip it in almost any sauce you want… hot sauce, ketchup, thousand island dressing, hoisin, sweet chili, bbq sauce… anything, really!