Italian Wedding Soup with Escarole
This Italian Wedding Soup with Escarole packs tons of vitamins and I substituted chicken meatballs instead of beef, so you've got some good lean protein in there too. Italian Wedding soup is pretty basic, little meatballs in broth. I enhance the broth with pureed carrots, it adds a subtle sweetness and a huge amount of Vitamin A. Escarole is a variety of endive, high in folic acid, fiber and a variety of vitamins. Can't help but to eat bowls of this, so good!!