Pomegranate Molasses + Tahini Breakfast Bowl [Vegan + GF]
Ingredients
1 cup/240g soya yogurt
6 large mint leaves, finely chopped
1 large dried fig, chopped
2 medium dried apricots, chopped
20 pomegranate seeds (optional)
3 tsp tahini
1½ tsp pomegranate molasses
Preparation
1
For the full recipe instructions, see https://www.discoverdelicious.org/food-blog/pomegranate-tahini-breakfast
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About
This pomegranate molasses and tahini breakfast bowl is a delicious, different and healthy start to your day! Vegan + Gluten Free!
Yield:
Serves 1
Added:
Friday, June 23, 2017 - 7:45am
