Parmesan Sweet Potato Cakes
Ingredients
32 ounces shredded sweet potatoes (2 large sweet potatoes)
3 ounces shredded onion (1 medium onion)
4 green onions, chopped (reserve 3 tablespoons for garnish)
1 teaspoon smoked paprika
3 garlic cloves, minced
1 teaspoon salt
½ teaspoon pepper
3 eggs
⅓ cup almond meal (or your preferred flour)
¼ cup Parmesan cheese
5-6 tablespoons Canola oil
Sour cream (for garnish)
Preparation
1
For step by step directions please visit:
2
http://tasteandsee.com/parmesan-sweet-potato-cakes
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About
Parmesan Sweet Potato Cakes: Savory & cheesy, a bit smoky, w/a touch of sweet.
Yield:
8 servings
Added:
Sunday, October 2, 2016 - 11:39am
