Alligator Balls

Photo: flickr user allygirl520

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Ingredients

1 pound Chopped alligator meat

1 tablespoon Finely chopped onions

1 tablespoon Finely chopped celery

1 tablespoon Finely chopped parsley

2 tablespoons Finely chopped shallots

2 teaspoons Lemon pepper

teaspoon Salt

cup Bread crumbs

1 cup Cooking oil

Flour to dredge

Preparation

1

Combine all ingredients, form 1 inch diameter balls, allow to set one hour. Dredge in flour and fry till brown. Serve hot.

2

* SLMR 2.1a* from John, in Stavanger, Norway.

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Yield:

1.0 servings

Added:

February 10, 2010

Creator:

Anonymous

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