Penne Ala Vodka


Photo: flickr user ✁☄ KAIRUUINZURO ✁☄

Yield:

4.0 servings

Added:

December 9, 2009

Creator:

Anonymous

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Ingredients

1 pound Penne pasta
1/2 stick butter
3 cloves garlic, chopped
7 scallions, chopped
2 cans tomato sauce (15 oz. total)
cup vodka
1/4 cup heavy cream
Basil, oregano and peppe

Preparation

1
Saute chopped garlic and scallions over low flame with butter. Add tomato sauce, vodka and spices. Let come to boil and simmer 45 minutes. Add heavy cream; cook 10 minutes. Put water up for pasta.

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