Penne Ala Vodka

Ingredients

1 pound Penne pasta
3 cloves garlic, chopped
7 scallions, chopped
2 cans tomato sauce (15 oz. total)
cup vodka
1/4 cup heavy cream

Preparation

1
Saute chopped garlic and scallions over low flame with butter. Add tomato sauce, vodka and spices. Let come to boil and simmer 45 minutes. Add heavy cream; cook 10 minutes. Put water up for pasta.

 



Yield:

4.0 servings

Added:

Wednesday, December 9, 2009 - 10:51pm

Creator:

Anonymous

Related Cooking Videos