Triple Cream

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Yield:

1.0 servings

Added:

February 14, 2010

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Ingredients

1 cup Ice Cream, softened
cup Dairy Sour Cream
cup Sugar
1 teaspoon Vanilla Extract
1 cup Heavy Cream, Whipped

Preparation

1
Whip cream until quite stiff. Return to refrigerator while mixing other ingredients. Combine softened ice cream, sour cream, sugar and vanilla.
2
Thoroughly fold whipped cream into ice cream mixture. Chill
3
Makes 3 cups.
4
Serving Ideas : Serve over fruit and cake.