Maria's Marinara Sauce

Ingredients

2 tablespoons oil

1 medium onion, chopped

2 cloves garlic, minced

1/2 teaspoon dried basil

3/4 teaspoon salt

In a medium saucepan, heat the oil over medium heat, then add the onion, garlic, oregano, and basil. Sauté until the onion is soft.

Add the salt and tomatoes, cover, and cook over low heat for 30 minutes.

Serve immediately over your favorite pasta or meat dish.

Perfect over 1-2 pounds of pasta on a Friday in Lent!

4 servings

Sunday, February 28, 2010 - 8:02pm