Scotch Steak

Ingredients

2 tablespoons oil
2 tablespoons dijon mustard
4 pieces sirloin steak (serving sized)

Preparation

1
Combine all but the steak and mix well. Place the meat in a dish or pan just big enough to hold them and pour the marinade over, turning to coat well. Cover and chill to marinate 4-8 hours. Remove from the fridge 1 hour (to come to room temperature) before grilling the steaks to desired doneness.
2
Rayna Says: I cannot remmber where I acquired this recipe, I've had it so many years! Believe it or not the scotch really adds a nice flavour to the meat.

 



Yield:

1.0 servings

Added:

February 13, 2010

Creator:

Anonymous

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