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Recipe: Pork Chop & Bean Bake edit

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Photo: Flickr user

Created by: Anonymous

edit Ingredients

1

onion, chopped

1

tablespoon oil

1

can baked beans (21-22 oz.)

6

pork chops (or ham)

½

teaspoon garlic powder

½

teaspoon salt

teaspoon pepper

1

(8 oz.) can crushed pineapple

¼

cup barbecue sauce

edit Preparation

Step 1

Saute onion in oil until browned; mix with beans in 12 x 8 inch baking dish and set aside. Season chops with garlic, salt and pepper; brown in hot skillet. Then arrange on beans. Combine pineapple and barbeque sauce and spread over chops and beans. Bake at 375 degrees for 45 minutes until bubbly and brown. Serves 4.

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