Pesto Baguette

Yield:

8.0 servings

Added:

December 9, 2009

Creator:

Anonymous

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Ingredients

1 Italian Baguette
6 tablespoons store bought pesto (90ml)

Preparation

1
Slice the baguette down the center lengthwise. Smear the pesto evenly on both sides of the baguette. Wrap the baguette in foil and place on the grill warming rack for 10 minutes.

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