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Recipe: Fifteens edit

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Created by: Anonymous

Edited by: Michael Natkin, Barnaby Dorfman

Yield: 10 buns

edit Ingredients

15

Digestive Biscuits

15

inch Large Marhsmallows, different colours works best (cut half)

15

inch Glazed Cherries (cut half)

Bag of sweetened dessicated coconut

At least 200 mls of sweetened Condensed Milk

edit Preparation

Step 1

Crush Digestives

Step 2

Add Marshmallows and Cherries

Step 3

Add Condensed Milk till mixture is squidgy enough to stick together, but not too much that it won't harden. As a guide to the above, the next step is to take the mixture in your hands and form into a relatively compact log/roll.

Step 4

Sprinkle coconut onto cling film

Step 5

Put roll on cling film

Step 6

Add coconut so entire outer of roll is covered

Step 7

Refrigerate until hard

edit About Fifteens

Northern Irish treat (I assume) that although is ridiculously sweet, is incredibly moreish... even if you don't like one of the ingredients, they all come together incredibly well!

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