Mix the ingredients for the filling. Now calm down. These are really easy to make.
Put a couple of sheets of waxed paper on your counter. Open the phyllo package and unwrap the dough.
Now you must work quickly as the dough will dry out in very little time.
This recipe makes 8 to 10 pies.
Comments: This is a very famous dish in Greece. Spinach and dill, along with the cheese, make a supberb filling for the phyllo bundle.