Your Recent Contributions
- Have a new recipe to share? Add it to Foodista! And did you know that you can edit most of the content on Foodista? If you're feeling generous, edit a few (or several!) stub articles and share your cooking knowledge with the world!
Your Favorites
- You haven't saved anything for later! Just click the heart icon
on any recipe, food, technique, tool, profile or question to add it to your favor.
Know about these?
Help Us Edit:
- Dead Man's Fingers
- How To Know When An Avocado Is Ripe
- Fiori
- Julieta Apples
- Bundt Cake Keeper
- Ras El Hanout
- Coney Grouper
- Florentine Citron
- Agnolotti
- Beurr Bosc Pear
Recent Questions
- Can You Refreeze Haddock?
- Can You Freeze Parsley
- How Many Heads Of Garlic Does It Take To Make 21/2 Cups
- Substituting Shortening In Chocolate Glaze Recipe?
- Worcestershire Sauce
- Monkfish
- 'what Ice Lolly Is Best For You?'
- Why Is Red, Yellow and Orange Bell Peppers Are More Expensive Than Green Bell Pepper?
- How Many Grams For 2pkt Yeast
- Can Canned Coconut Milk Be Frozen?
Toolbox
Edit this recipe
View edit history
View all photos
Upload a photo
Embed a widget
Print this recipe
Email this recipe
Post this on Facebook
Tweet this recipe
Stumble this recipeRelated Recipes
Recipe: Green Salad Tossed With Tomato Dressing edit
Created by: Anonymous
Tags: Appetizers, Salad, Vegetable
edit Ingredients
1 |
Romaine lettuce, torn |
1 |
Scallion, chopped |
½ |
Green bell pepper, diced |
1 |
Celery stalk |
1 |
Granny Smith apple, diced |
¼ |
cup Walnuts, toasted |
2 |
lrg Ripe tomatoes |
⅛ |
cup Almonds, toasted |
2 |
tablespoons Lemon juice |
1 |
tablespoon Olive oil |
1 |
teaspoon Hungarian paprika |
|
edit Preparation
Step 1 |
Combine salad ingredients in a large salad bowl. Set aside. |
Step 2 |
Wash tomatoes & place in a blender or food processor. Process until smooth. Add the remaining ingredients & process until the almonds are smooth & the rest of the ingredients have been well blended. Check the seasoning. Place in a glass jar & refrigerate until ready to serve. |
Step 3 |
Toss prepared salad with dressing. You may not need to use it all. |
Step 4 |
Serve with lots of fresh Italian home-made bread for a refreshing main dish salad in the summer. |
Step 5 |
VARIATION: Substitute pine nuts for the walnuts in the salad. Add a couple of mushrooms if so desired. |
edit Tools
edit About Green Salad Tossed With Tomato Dressing
Know about Green Salad Tossed With Tomato Dressing? Help us by writing about it!
Leave a Comment