Recipe: Piper At Arms [edit]

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Yield: 1 servings

[edit] Ingredients

1 ½

ounces Scotch

1

ounce Dry vermouth

1

Lemon twist

[edit] Preparation

Step 1

In a mixing glass half-filled with ice cubes, combine the Scotch and vermouth. Stir well. Strain into a cocktail glass. Garnish with the lemon twist.

[edit] About Piper At Arms

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