Lemon Brown Edge Cookies

Photo: flickr user tonydolor

Ingredients

3/4 pound butter (could substitute 2 cups sugar

2 eggs

2 1/4 cups flour

1/2 teaspoon vanilla

Grated rind of 1 lemon

Preparation

Cream butter and sugar. Add eggs and vanilla. Add grated rind and flour. Heat oven to 350 degrees. Drop 1 teaspoon of dough onto lightly greased cookie sheets. Bake 10 minutes or until browned lightly around edges. Should be quite crisp when cool. Remove from sheets in about 5 minutes.