15-Minute Tamari Marinated Steak Salad Recipe [Paleo, Keto]
Ingredients
2 large handfuls (2.5 oz or 75 g) salad greens
1/2 red bell pepper, chopped into slices
6-8 grape or cherry tomatoes, chopped into halves
4 radishes, sliced
1 Tablespoon olive oil
1/2 Tablespoon fresh lemon juice
Salt to taste
1/2 lb (250 g) steak
1/4 cup (60 ml) gluten-free tamari soy sauce
Olive or avocado oil to cook steak in
Preparation
1
Marinade the steak in the tamari soy sauce.
2
Prepare the salad by tossing the bell pepper, tomatoes, radishes, and salad greens with the olive oil, lemon juice, and salt to taste.
3
Divide salad between 2 plates.
4
Place avocado oil (or olive oil) into a frying pan on high heat and cook the marinated steak (or grill the steak) to the level of doneness you like.
5
Place the steak on a plate for 1 minute. Cut the steak into slices, and place half of the slices on top of each salad.
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About
DESCRIPTION: This super quick and easy steak salad recipe was inspired by a dish I found at a local cafe.
Other Names:
paleoflourish, paleo, keto, 15minutecrunchysteaksaladrecipe
Yield:
2
Added:
Monday, August 6, 2018 - 2:58am
