Butter Pretzel Cookies

Ingredients

2 cups sifted flour
1/2 cup sugar
1/4 teaspoon salt
1 cup butter
2 1/2 teaspoons vanilla
2 tablespoons milk
2 cups coarsely crushed pretzels (about 36 thin twisted pre

Preparation

1
Preheat oven to 325 degrees. Sift flour, sugar, and salt together. Work in the butter and vanilla, then add milk and pretzels. Shape into balls about 1 inch in diameter. Place on greased cookie sheets. Bake in oven for about 25 minutes. While still warm, roll cookies in confectioners' sugar. Makes about 5 dozen.

Tools

 



Yield:

1.0 servings

Added:

December 31, 2009

Creator:

Anonymous

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