Marinated Figs


Photo: flickr user tifotter
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Ingredients

12 dried golden figs
2 tablespoons raisins
1 1/4 cups apple juice
2 tablespoons lemon juice

Preparation

1
4 TO 6 SERVINGS DAIRY-FREE
2
Figs are one of the sweetest fruits. Marinated in juice, they produce a dish of elegant simplicity. Although this recipe takes only a few minutes to prepare, it needs to marinate for at least 8 hours for the flavors to develop.
3
COMBINE FIGS, raisins and apple juice in a small saucepan. Bring to a boil and simmer for just 1 minute. Remove from heat and add lemon juice.
4
Transfer to a bowl and let cool. Cover and marinate in the refrigerator for at least 8 hours before serving.

Tools

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Tags:

vegan
Fruit
tropical

Yield:

4.0 servings

Added:

Saturday, December 5, 2009 - 10:48pm

Creator:

Anonymous

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