August 18, 2009
Yield: 1 servings
edit Ingredients
1 |
kg cucumbers small, pickling type |
inch wash and put a tupperware container |
|
15 |
peppers whole |
2 |
teaspoons mustard seed |
4 |
|
3 |
teaspoons dill (eneldo) |
on the stove put |
|
2 |
cups vinegar one white and one |
2 |
cups water |
cup ? salt |
edit Preparation
Step 1 |
Bring to boil, pour over cucumbersput in refrigerator, let stand a week |
Step 2 |
NOTES : (Tina Bell) |
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edit About Pickles
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Edited by: purplehousedirt, Kevin Tu
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Wikipedia
__NOTOC__ Pickles may refer to * A pickled cucumber, the food most commonly referred to as a pickle in the U.S. and Canada * A pickled onion, the food most commonly referred to as a pickle in the UK * Other vegetables that have been pickled * ''Pickles'' (comic strip), a comic strip by Brian Crane * Pickles (dog), the dog that found the World Cup trophy in 1966 * "Pickles" (''SpongeBob SquarePants'' episode)
