Orange and Honey Baked Chicken
Yield:
4.0 servings
Added:
February 17, 2010
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Print This RecipeIngredients
1/4 cup frozen orange juice concentrate
1 tablespoon lemon juice
3 tablespoons honey
1/2 teaspoon finely grated orange peel
1 pound (4) skinless, boneless chicken breast fillets
2 tablespoons orange marmalade
Orange slices for garnish.
Cooking time: 26 minutes.
Serves 4.
Preparation
1
Preheat oven to 400 degrees. In a baking pyrex dish, mix together orange juice concentrate, lemon juice, 2 tablespoons honey, orange peel and ginger. Add chicken pieces, turning to coat all sides. Let chicken marinate for 10 minutes. Bake chicken uncovered at 400 degrees F. for 8 minutes, baste with pan juices. Bake an additional 8 minutes, baste again. Gl
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