Oven Roasted Mushrooms


Photo: flickr user FotoosVanRobin

Tags:

mushroom
sidedish

Yield:

4.0 servings

Added:

December 8, 2009

Creator:

Anonymous

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Ingredients

Vegetable or olive oil
1 pound Cultivated mushrooms trimmed, halved,
or quartered
3 Garlic cloves peeled, crushed
Salt to taste
Freshly-ground black pepper to taste

Preparation

1
Preheat oven to 450 degrees.
2
Lightly oil shallow baking pan large enough to hold mushrooms in single layer. Add mushrooms and toss with 2 to 3 tablespoons oil. Add garlic; season with salt; roast for 20 minutes stirring on occasion; mushrooms should be browned. Season with pepper.
3
This recipe yields 4 servings.

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