Cinnamon-Y Zucchini Cake With Buttery Cream Cheese Frosting

Ingredients

2 cups sugar
2 cups flour
1 cup oil (we use canola)
2 teaspoons cinnamon
3/4 teaspoon baking soda
2 teaspoons baking powder
For the frosting:
1/2 stick unsalted butter
1 teaspoon butter flavoring

Preparation

1
Mix all ingredients together for the cake.
2
Stir well.
3
Bake in 350 degree oven for 50 minutes.
4
For the frosting, beat all the ingredients together until light and fluffy.

Tools

 



Comments

Curt's picture

I might have to go back to eating this kind of stuff!!!

About

My time-tested, hubby-loving/devouring zucchini cake full of cinnamon and spice and everything nice topped with a butter-cream cheese frosting! I've never had a better zucchini cake than this . . . ever!

Yield:

6

Added:

October 11, 2010

Creator:

Related Cooking Videos